Glycogen phosphorylases from intestinal bacteria demonstrate previously unknown allosteric regulatory pathways that differ substantially from mammalian enzyme counterparts. These bacterial enzymes employ distinct structural configurations to process complex carbohydrates, revealing sophisticated metabolic networks operating within the human microbiome. The diversity of these enzymatic mechanisms suggests gut bacteria have evolved specialized tools for competing over limited carbohydrate resources in the intestinal environment. This enzymatic versatility could fundamentally reshape our understanding of microbiome-host metabolic interactions. The bacterial phosphorylases may influence how dietary carbohydrates are processed before human absorption, potentially affecting blood glucose regulation and metabolic health outcomes. For individuals managing diabetes or metabolic syndrome, these findings suggest that microbiome composition could be as important as diet composition in determining glycemic responses. However, the research remains primarily structural and mechanistic, requiring clinical validation to determine whether manipulating these bacterial pathways through targeted probiotics or dietary interventions could offer therapeutic benefits. The work represents an important step toward precision microbiome medicine.
Bacterial Gut Enzymes Show Novel Carbohydrate Processing Mechanisms
📄 Based on research published in PNAS
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